Ben Lomond Market Recipes
https://2517.unified-web.com/Recipes/Detail/5163/
Cheesy Pecan Roll
Yield: 8-10 servings
Ingredients
| 1 | pkg. | (8 oz.) cream cheese, softened | |
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| 2 | teaspoons | steak sauce | |
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| 1/2 | teaspoon | salt | |
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| 1/4 | teaspoon | garlic powder | |
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| 3/4 | cup | boneless, skinless chicken breast, cooked and finely chopped | |
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| 2 | tablespoons | minced celery | |
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| 1 | tablespoon | minced onion | |
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| 1/2 | cup | toasted pecans, finely chopped | |
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| assorted crackers | |||
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Directions:
In a bowl, combine cream cheese, steak sauce, salt and garlic powder until smooth. Stir in the chicken, celery and onion. Shape into a 9 inch long log. Roll in pecans.
Cover and chill. Serve with crackers.
Please note that some ingredients and brands may not be available in every store.
Ben Lomond Market Recipes
https://2517.unified-web.com/Recipes/Detail/5163/
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