Ben Lomond Market Recipes
https://2517.unified-web.com/Recipes/Detail/4626/Crispy_Chocolate_Cups
Crispy Chocolate Cups
Yield: about 3 dozen
Ingredients
| 2 | cups | semi sweet chocolate chips | |
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| 2 | cups | butterscotch chips | |
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| 1 1/3 | cups | crushed ridged potato chips | |
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| 1/2 | cup | chopped peanuts | |
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Directions:
In a heavy saucepan, melt chocolate and butterscotch chips over low heat until blended and smooth, stirring constantly. Stir in potato chips and peanuts. Drop by tablespoons into foil candy cups. Cool completely.
Please note that some ingredients and brands may not be available in every store.
Ben Lomond Market Recipes
https://2517.unified-web.com/Recipes/Detail/4626/Crispy_Chocolate_Cups
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