Ben Lomond Market Recipes
https://2517.unified-web.com/Recipes/Detail/4562/Chinese_Five-Spice_Rub
Chinese Five-Spice Rub
Customer Rating:
1 Ratings 0 Comments
Yield: Makes about 1/2 cup
Ingredients
| 3 | tablespoons | Chinese five-spice powder | |
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| 3 | tablespoons | hot paprika | |
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| 1 | teaspoon | ground ginger | |
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| 1 | teaspoon | freshly ground black pepper | |
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| 1/4 | teaspoon | ground allspice | |
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Directions:
Combine all the ingredients and store in a sealed glass jar in a cool, dark place. Use within three months.
Please note that some ingredients and brands may not be available in every store.
Ben Lomond Market Recipes
https://2517.unified-web.com/Recipes/Detail/4562/Chinese_Five-Spice_Rub
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