Ben Lomond Market Recipes
https://2517.unified-web.com/Recipes/Detail/4110/High_Flyin%60_Onions
High Flyin' Onions
A tailgating favorite!
Yield: Makes 4 to 6 servings
Ingredients
| 2 | tablespoons | butter | |
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| 2 | tablespoons | oil | |
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| 6 | medium onions, cut in thin wedges | ||
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| 2 | tablespoons | sugar | |
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| 1/4 | cup | Jack Daniel's Old No. 7 | |
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| Salt, to taste | |||
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| pepper, to taste | |||
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Directions:
Heat butter and oil in large skillet over medium heat. Add onions and cook until translucent, about 5 minutes. Reduce heat.
Stir in sugar and cook until onions are golden brown, about 20 to 25 minutes. Stir in Jack Daniel's and cook about 3 minutes or until liquid has evaporated. Season with salt and pepper. Serve warm or at room temperature.
Source: Jack Daniel's
Please note that some ingredients and brands may not be available in every store.
Ben Lomond Market Recipes
https://2517.unified-web.com/Recipes/Detail/4110/High_Flyin%60_Onions
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