Ben Lomond Market Recipes
https://2517.unified-web.com/Recipes/Detail/2577/Hot_Turkey_and_Ham_Canapes
Hot Turkey and Ham Canapes
Yield: 40 pieces
Ingredients
| 1 | baguette, cut into 40 slices | ||
|
|
|||
| 1/4 | cup | butter, softened | |
|
|
|||
| 1 | cup | shaved turkey breast, finely chopped | |
|
|
|||
| 1 | cup | shaved honey ham, finely chopped | |
|
|
|||
| 3/4 | cup | whipped topping | |
|
|
|||
| 3/4 | teaspoon | curry powder | |
|
|
|||
| 2/3 | cup | chutney | |
|
|
|||
| 1/4 | cup | grated Parmesan cheese | |
|
|
|||
Directions:
Preheat oven to 425 degrees F
Brush one side of each baguette slice with butter.
Place baguette slices, butter side up on cookie sheet. Bake for 3 to 4 minutes or until lightly toasted.
Mix turkey, ham, whipped topping and curry powder. Spoon mixture onto buttered side of baguette slices. Top each with 1/2 tsp chutney. Sprinkle with Parmesan cheese. Bake for 5 to 6 minutes or until warm and slightly bubbly.
Please note that some ingredients and brands may not be available in every store.
Ben Lomond Market Recipes
https://2517.unified-web.com/Recipes/Detail/2577/Hot_Turkey_and_Ham_Canapes
By continuing to browse our site, you agree to our use of
Cookies, Privacy Policy and Terms of Service
.
Be the first to comment on this recipe!
Add a Comment Login